Black Truffle Cream 3%, 90 g

In the production of our products, we have strived to enhance the quality of three main ingredients: mushrooms, truffles, and extra virgin olive oil. We have therefore selected these Italian ingredients of the highest quality.

• Mushrooms: harvested in Italy and processed fresh; we do not use industrially pre-processed and preserved products, only fresh mushrooms.
• Truffles: exclusively Italian, of premium quality, and in larger quantities than typical products on the market.
• Oil: Italian cold-pressed extra virgin olive oil, which gives the finished product its character and personality.

Black Truffle Cream 3%

This specialty is an explosion of authentic flavors you've been looking for. It combines the rich taste of fresh mushrooms with the sophistication of Italian black summer truffles.

We created this cream for those who seek maximum quality without compromise. Our recipe contains no gluten, preservatives, or artificial colors, guaranteeing an authentic taste. The ingredients are simple and natural, such as extra virgin olive oil and parsley, which highlight the natural aroma and flavor of the truffles.

Usage and tips for a perfect meal

Thanks to its versatility, this product is an indispensable part of any kitchen. The cream is ready for immediate use and is the secret ingredient that will transform any meal into a gastronomic experience.

• Appetizers and crostini: A rich flavor on toasted bread or crostini.
• Starters: Ideal as a base for risotto, tagliatelle, or gnocchi with truffles.
• Omelets and main courses: Perfect for enriching eggs, white meat, and side dishes.
• Professional tip: To maximize its aroma, gently heat it with a little extra virgin olive oil and a clove of garlic.

Gradually add small amounts (20–25 grams per person) until you achieve the desired taste.

With our truffle cream, you can easily and quickly transform an ordinary meal into a luxurious dish.

Storage and freshness

Before opening, store in a dry, dark, and cool place. As this product has a high mushroom content, consume within 7–10 days after opening and keep refrigerated. Before placing in the refrigerator, we recommend always covering the product with a little oil and closing the lid tightly to preserve its freshness.

Ingredients: mushrooms 72%, extra virgin olive oil 20%, black summer truffle (Tuber aestivum Vitt. - origin: Italy) 3%, salt, pepper, parsley, garlic, aroma.