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Anchovy fillets from the Cantabrian Sea, 50 g

Anchovy fillets from the Cantabrian Sea, 50 g

Mr. Moris

€ 5.67 EUR
€ 5.67 EUR
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Anchovy fillets from the Cantabrian Sea

Anchovies from the Cantabrian Sea are absolute gastronomic perfection.

They are very tasty and have a pinkish color turning into tobacco.

Despite the fact that they are strong and thick, they have a very fine layer of fat, which pleasantly affects the taste of the food.

Their typical taste is concentrated in the spring fishing season.

You can enjoy them alone or together with sweet and sour peppers or bake them in the oven.

FAO fishing area: FAO 27

Fishing method: using purse seines

Ingredients: Anchovy fillets (Engraulis encrasicolus), olive oil, salt.

 

Parameters

Manufacturer Mr. Moris srl - Via Pozzo Pantaleo 26/28/30, 00146 Roma (RM) - Italy
Mass 50 g
Ingredients Anchovy fillets (Engraulis encrasicolus), olive oil, salt.
Country of origin Italy
Storage unopened products can be stored outside the refrigerator in a cool dry place, after opening the product can be stored in the refrigerator and used within 7/10 days
Allergens Fish and fish products
Fishing method using purse seines
FAO fishing area FAO 27
Nutrition facts per 100 g
Energy value 850 Kj / 203 Kcal
Fats 9.7 g
of which saturated fatty acids 2.2 g
Carbohydrates 0.0 g
of which sugars 0.0 g
Proteins 28.9 g
Salt 9.2 g
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