Traditional Balsamic vinegar from Modena DOP extravecchio, 100 ml - without dyes

Traditional Balsamic Vinegar of Modena DOP extravecchio - without dyes

Traditional Balsamic Vinegar of Modena DOP (Protected Designation of Origin) is, like all works of art, a combination of ingenuity, knowledge and the ability to put your heart into it.

It is no coincidence that it is created with the same mastery.

Thanks to this, Italian modern art will not find competition all over the world.

Its preparation, which is the result of centuries-old traditions, is a true masterpiece.

A top product obtained after at least 25 years of very slow aging in small special wooden barrels.

This balsamic vinegar from Modena is carefully aged in small barrels of chestnut, cherry, mulberry, juniper and oak.

A product with great versatility and best enjoyed raw.

It is excellent together with parmesan and strawberries, add it to a creamy risotto, it goes well with baked and boiled meats.

It enhances the aromas and flavors of every dish.

Bottled in a special Consorcia bottle to protect the traditional balsamic vinegar of Modena.

Elegant and refined packaging that makes it a valuable gift item.

Appearance: brilliant, dense

Color: dark brown

Aroma: intense, characteristic, with woody essences

Taste: sweet, with balanced acidity, with a woody essence, licorice and red fruit aromas.

Density at 20 °C: 1.37

Total acidity: 5.5 ÷ 5.7%

Aging time in barrels: min. 25 years

Composition: boiled grape must. Contains sulfites

This balsamic vinegar does not contain dyes and is a natural product.