Jam extra from Forest Fruits, 350 g (120 g of fruit per 100 g of jam)

Extra jam from wild berries

Quality jam prepared from the best seasonal forest fruits and cane sugar.

The fruit content is very high (120%). To make 100 g of jam, 120 g of forest fruits are used, which are gently boiled.

The fruit, which is rich and chunky, adds flavor and delight to the taste buds.

Only cane sugar is used to enhance the aromas and flavors of the fruit.

Those who like pieces of fruit inside the jam will especially appreciate it.

Ideal for greasing baked goods or for preparing pies or cakes.

Brezzo jam is a 100% natural product, as it is produced without the use of pectin, dyes and preservatives.

Ingredients: Forest fruits (blueberries, blackberries, currants, raspberries) 120%, cane sugar.

Fruit used: 120 g per 100 g of finished product

Sugar content 45 g per 100 g of product

Without preservatives, dyes and pectin

Suitable for children, vegans and vegetarians.

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