Chickpea cream with white truffle - 80g

Chickpea cream with white truffle

A delicate cream with a distinct taste, composed of chickpeas and white truffle.

A typical combination of Italian ingredients from different regions.

Preparation in the kitchen

• For warm bread or toast
• Pasta, rice, polenta, gnocchi

Use

We recommend 15-20 g per person, the best way to let its flavor stand out is if you let it warm up

Bonus

• Easy to use
• Ideal for those who love Italy and its typical tastes

Ingredients: chickpeas 75%, sunflower oil, white truffle (Tuber magnatum Pico), salt, aroma, rosemary, garlic, pepper.

Data
Producer Sacchi Tartufi - Via Amedeo Avogadro, 19/b, 61032 Fano (PU) - Italy
Country of origin Italy
Storage unopened products can be kept out of the refrigerator in a cool dry place, once opened keep in the refrigerator and consume within 7/10 days
Allergen free

Nutrition facts per 100 g
Energy value 1163 Kj / 281 Kcal
Fat 21.76 g
of which saturates 2.67 g
Carbohydrates 13.72 g
of which sugars 0.58 g
Protein 5.25 g
Salt 1.48 g