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Asparagus cream with black truffle

Asparagus cream with black truffle

Pagnani Tartufi

€ 9.27 EUR
€ 9.27 EUR
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Size

Asparagus cream with black truffle

Cream with a strong and special taste, intended for demanding clients.

A combination of ingredients with great potential.

Preparation in the kitchen

  • Pasta and risotto
  • White meat

Use

If you want to make the most of the quality of the product, we recommend using 35-40g per person and adding it to the finished pasta.

Mix everything and heat in a pan.

If you want to make risotto cream, add it to the risotto towards the end of cooking, it will give it a creamy consistency.

Bonus

  • Ready to use, a tasty solution for those looking for unusual flavors.

Ingredients: Asparagus 75%, extra virgin olive oil 18%, pieces of black summer truffle (Tuber aestivum Vitt.) 4%, tuna , salt, pepper, parsley, aroma.

Does not contain dyes or preservatives.


Parameters

Manufacturer Pagnani Tartufi - Via Fontana, 4, 03030 Campoli Appennino (FR) - Italy
Recommended amount for one person 20g - 25g
Composition Asparagus 75%, extra virgin olive oil 18%, pieces of black summer truffle (Tuber aestivum Vitt.) 4%, tuna, salt, pepper, parsley, aroma.
Country of origin Italy
Storage unopened products can be stored outside the refrigerator in a cool dry place, after opening the product can be stored in the refrigerator and used within 7/10 days
Allergens Fish and fish products
Nutrition facts per 100 g
Energy value 1141 Kj / 277 Kcal, 796 Kj / 192 Kcal
Fats 19.0 g
of which saturated fatty acids 5.0 g
Carbohydrates 3.0 g
of which sugars 0.0 g
Fiber 1.5 g
Proteins 4.0 g
Salt 2.0 g
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