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Sauce with sardines, 300 g (Pasta con le Sarde)
Sauce with sardines, 300 g (Pasta con le Sarde)
Adelfio Conserve
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39,00 zł PLN
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39,00 zł PLN
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Sauce with sardines (Pasta con le Sarde)
Pasta with sardines (Pasta con le Sarde) are a typical Sicilian dish.
The main ingredients are sardines and wild fennel.
Recommended serving:
This is a typical Sicilian dish, excellent and a complete base for pasta with sardines.
This sauce can also be used separately as a sauce for spaghetti, you can also add a little tomato sauce.
A ready-made sauce that just needs to be heated, poured over pre-cooked pasta and then served as a main course.
Ingredients: Wild fennel, water, sardines 20%, onion, sunflower oil, raisins, salted sardines 0.8%, salt. Acidity corrector: citric acid.
Parameters
| Manufacturer | Adelfio Conserve - Viale Jonio, 1, 96010 Marzamemi (SR) - Italy |
|---|---|
| Mass | 300 g |
| Ingredients | Wild fennel, water, sardines 20%, onion, sunflower oil, raisins, salted sardines 0.8%, salt. Acidity corrector: citric acid. |
| Country of origin | Italy |
| Storage | unopened products can be stored outside the refrigerator in a cool dry place, after opening the product, keep in the refrigerator and use within 3 days |
| Allergens | Fish and fish products |
| Nutrition facts | per 100 g |
| Energy value | 293 Kj / 70 Kcal |
| Fats | 4.9 g |
| of which saturated fatty acids | 1.2 g |
| Carbohydrates | 3.9 g |
| of which sugars | 1.2 g |
| Fiber | 1.4 g |
| Proteins | 4.8 g |
| Salt | 0.75 g |
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