Dried summer Truffle – grinder - without flavours

Summer truffle (Tuber Aestivum Vitt.) dried in slices, result of a natural process of dehydration, ready to be used by itself or to supplement fresh truffle or other sauces. Part of the family “pure” Giuliano Tartufi, it enable to appreciate the aromatic fragrance and the delicate flavour of summer truffle throughout the year.

SUGGESTIONS IN COOKING

• croutons and warm bread
• first courses
• meat
• fish
• eggs
• filling for stuffed pasta
• preparation of sauces
• Pairing with different dishes with or without truffle
• Appealing visual impact
• Pure truffle made availble even out of season

Rehydrate the dried summer truffle in warm water for about 15-20 minutes, or in hot broth for a few minutes. Filter and use the rehydration liquid as well. Recommended dose: 2 g of dried product per portion.

Ingredients: Dried black summer truffle (Tuber aestivum Vitt.) 11g which corresponds to 44g of fresh truffle.

Contains no colouring or preservatives. Without flavours

Data

Producer Giuliano Tartufi, Via dell'Ulivo 1 - 31, 06026 Pietralunga (PG) - Italy
Country of origin Italy
Storage
Store in a cool dry place
Allergen free

Nutritional facts per 100 g
Energy value 1018 Kj / 246 Kcal
Fat 2.5 g
of which saturates 0.5 g
Carbohydrates 7.1 g
of which sugars 0.0 g
Fibre 50.0 g
Protein 24.0 g
Salt 0.04 g