Cream with saffron and white truffle, 170 g

Cream with saffron and white truffle

A cream that combines two precious ingredients: saffron and white truffle, whose powerful and unmistakable flavours come together in a rich cream.

Transform your dishes into culinary masterpieces with this velvety and aromatic saffron and white truffle cream - a high-quality product that combines the essence of the precious ‘red gold’.

The saffron and white truffle cream will give your dishes an intense and vibrant yellow-orange colour, making them irresistibly inviting, and the characteristic and unmistakable aroma of saffron and truffle will envelop your cuisine, whet your appetite and create a unique atmosphere.

We recommend it for the preparation of an original and flavourful saffron risotto.

Ingredients: Ricotta cheese 38%, water, cream, sunflower oil, maize starch, salt, sugar, thickener: E415, antioxidant: E300, flavourings, white truffle (Tuber magnatum, Pico) 0.1%, saffron, natural colouring: E160c.

Parameters

Producer Sacchi Tartufi - Via Amedeo Avogadro, 19/b, 61032 Fano (PU) - Italy

Weight 170 g

Ingredients ricotta cheese 38 %, water, cream, sunflower oil, corn starch, salt, sugar, thickener: E415, antioxidant: E300, flavouring, white truffle (Tuber magnatum, Pico) 0,1 %, saffron, natural colour: E160c.

Country of origin Italy

Storage unopened products can be stored outside the refrigerator in a cool dry place, after opening the product keep in the refrigerator and consume within 7/10 days

Allergens Milk and milk products

Nutrition facts per 100 g

Energy 1024 KJ / 243 Kcal

Fats 23.59 g

of which saturates 7.73 g

Carbohydrates 5.10 g

of which sugars 2.39 g

Protein 3.61 g

Salt 1.1 g