Risotto with artichokes

Risotto with artichokes

Only the best superfine glutamate-free Carnaroli rice with added artichokes.

A healthy and tasty dish that is easy to prepare and ready in minutes.

To prepare, all you need is boiled stock or water and possibly a little oil, a knob of butter or half a glass of white wine.

Cooking time: 18/20 minutes

Ingredients: Italian Carnaroli rice 96%, onion, parsley, artichokes 2,6%.

Data
Producer Brezzo - Via Enrico Serafino, 3, 12043 Canale (CN) - Italy
Country of origin Italy
Storage store in a cool dry place
Allergen free

Nutrition facts per 100 g
Energy value 1468 Kj / 346 Kcal
Fat 0.7 g
of which saturates 0.3 g
Carbohydrates 76.8 g
of which sugars 1.4 g
Fibre 2.6 g
Protein 6.8 g
Salt 0.022 g