Pumpkin and walnut cream, 180 g
Pumpkin and walnut cream, 180 g
Delfino Battista
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Pumpkin and walnut cream
Locally grown yellow-fleshed pumpkins are finely chopped and mixed with walnuts to create a spread with a sweet, delicious flavour.
A drizzle of extra virgin olive oil completes the aromatic profile and gives the product a delicate, harmonious taste.
These high-quality ingredients are carefully prepared according to tradition, without added preservatives. Yellow pumpkin is known for its fibre, omega-3 and omega-6 content.
It offers a sweet, delicious flavour that pairs beautifully with the crunchy notes of walnuts and high-quality extra virgin olive oil.
Pumpkin and walnut cream is ideal on crostini and toasted bread, and is also perfect for seasoning handmade pasta.
Ingredients: pumpkin 70%, extra virgin olive oil, walnuts, salt, acidity regulator: E270.
| Manufacturer | Delfino Battista - Corso Umberto I 58, 84010 Cetara (SA) - Italy |
|---|---|
| Weight | 180 g |
| Ingredients | pumpkin 70%, extra virgin olive oil, walnuts, salt, acidity regulator: E270. |
| Country of origin | Italy |
| Storage | Unopened products can be stored unrefrigerated in a cool, dry place. Once opened, keep refrigerated and consume within 7–10 days. |
| Allergens | Tree nuts |
| Nutritional information | per 100 g |
| Energy | 431 kJ / 104 kcal |
| Fat | 8.6 g |
| of which saturates | 1.2 g |
| Carbohydrate | 7.7 g |
| of which sugars | 3.0 g |
| Protein | 1.5 g |
| Salt | 2.2 g |
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