Seasoning based on Summer Truffle and mushrooms in powder

The Truffle-based Spolverata ® is an exceptional seasoning, thanks to its easy use, it is ideal for finishing many dishes and for giving flavor and flavor to any Truffle-based dish. Product highly sought after by consumers and catering professionals, Truffle-based Spolverata is the most captivating and winning idea of the entire Giuliano Tartufi product line to date.

This product has received many awards and recognitions both nationally and internationally:

• Award for the most innovative product of the year (GULFOOD INNOVATION) received at the GULFOOD fair (DUBAI – UAE) February 2019
• Innovation award received at the CIBUS CONNECT fair in Parma – May 2019
• Award for the product of the year at the FOOD VABKEURS SPECIALITEITEN fair in Holland – September 2019.

SUGGESTIONS IN COOKING

• On pasta, rice, polenta
• Fish
• Grilled, baked and fried vegetables (mainly potatoes)
• Seasoning for fried dishes
• The truffle powder is a new product, but it is already a best seller worldwide. Its inebriating smell and taste will give a perfect final touch to all your truffle recipes You can easily sprinkle the truffle seasoning on the top of your food, just a small quantity is enough to enrich you plate

We recommend a light sprinkle during cooking and/or directly on the dish when ready.

Ingredients: Salt, potato starch, rice flour, dried black summer truffle (Tuber aestivum Vitt.) 5% equivalent to 25% fresh truffle, dried mushrooms, flavouring.

Weight: 30 g (approx. 30 servings)

Data

Producer Giuliano Tartufi, Via dell'Ulivo 1 - 31, 06026 Pietralunga (PG) - Italy
Country of origin Italy
Storage store in a cool dry place
Allergen free

Nutritional facts per 100 g
Energy value 899 Kj / 212 Kcal
Fat 0.4 g
of which saturates 0.0 g
Carbohydrates 45.0 g
of which sugars 0.9 g
Protein 6.0 g
Salt 36.3 g