Butter and Summer Truffle

Truffle butter is a classic product within the category, very ease to use and to pair with many dishes. Given its versatility, it is suitable for any kind of cuisine, bothItalian and international.

SUGGESTIONS IN COOKING

• Toasts
• Pasta, rice and polenta
• Grilled or roasted meat
• Baked or roasted potatoes
• Fish
• Truffle butter is a classic product within the category, very ease to use and to pair with many dishes. Given its versatility, it is suitable for any kind of cuisine, both Italian and international.

We suggest 20 g per person, to be lightly warmed in a pan. Perfect during creaming of risotto.

Ingredients: BUTTER 93,5%, black summer truffle (Tuber aestivum Vitt.) 5%, aroma.

Contains no colouring agents or preservatives. 

Data
Producer Giuliano Tartufi, Via dell'Ulivo 1 - 31, 06026 Pietralunga (PG) - Italy
Country of origin Italy
Storage unopened products can be kept out of the fridge in a cool dry place, once opened keep in the fridge
Allergens Milk and milk products
Nutrition facts per 100 g
Energy value 3201 Kj / 779 Kcal
Fat 86.1 g
of which saturates 61.5 g
Carbohydrates 0.5 g
of which sugars 0.0 g
Fibre 0.0 g
Protein 0.4 g
Salt 0.021 g