Sauce with Truffle 20%

The Extra truffle sauce (summer truffle 20%) is one of our best sellers: thanks to its powerful Truffle and mushroom taste and its easy use. These qualities make this product perfect for many recipes.

SUGGESTIONS IN COOKING

• Bread (toasted or croutons)
• Pasta, risotto, polenta
• Filling for pasta (ravioli or tortellini) or meat Grilled, roasted or fried meat
• Grilled, roasted or fried vegetables (especially potatoes, artichokes and eggplant)
• Omelettes

The Truffle Sauce is by far the easiest product to cook and to combine with all the ingredients. We recommend 15-20 grams of sauce per person. The Salsa can be used cold on toast or heated in a pan as a sauce for pasta. Depending on your preferences, you can make more elaborate dishes by adding cream, béchamel, butter, melted cheese, oil or mayonnaise.

Ingredients: Mushrooms, extra virgin olive oil, black summer truffle (Tuber aestivum Vitt.) 20%, sunflower oil, black olives, salt, truffle aroma.

Contains no colouring agents or preservatives.

Data
Producer Giuliano Tartufi, Via dell'Ulivo 1 - 31, 06026 Pietralunga (PG) - Italy
Country of origin Italy
Storage unopened products can be kept out of the refrigerator in a cool dry place, once opened keep in the refrigerator and consume within 7/10 days
Allergen free

Nutritional information per 100 g
Energy value 1377 Kj / 334 Kcal
Fat 34.0 g
of which saturates 4.3 g
Carbohydrates 2.8 g
of which sugars 0.7 g
Fibre 2.2 g
Protein 3.8 g
Salt 1.27 g