Sicilian pistachio and almond pastries - Artisanal
Delicate mini desserts that are the result of the perfect combination of two delicious Sicilian ingredients.
The authentic taste of pistachios combines with Avola almonds to create an unforgettable symphony of flavours.
You can truly enjoy true artisan baking and high quality ingredients.
With no artificial flavourings, the taste of pistachios will enchant all palates.
Ingredients: sugar, Sicilian pistachios 25%, Sicilian almonds 25%, egg white, flower honey, pistachio paste 2%, sweetener: sorbitol, preservative: potassium sorbate.
- Without palm oil
- without hydrogenated fats
- without dyes
- with fresh eggs
- artisanal
- with Sicilian almonds
- with Sicilian pistachios
Parameters
Producer Tumminello S.R.L. - Via Dante Alighieri, 18, 90013 Castelbuono (PA) - Italy
Weight 220 g
Country of origin Italy
Storage store in a cool dry place
Allergens Eggs and egg products; nuts: Almonds, hazelnuts, walnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamia nuts and products thereof
Nutrition facts per 100 g
Energy 1733 Kj / 414 kcal
Fat 14.0 g
of which saturates 6.6 g
Carbohydrate 55.2 g
of which sugars 25.0 g
Fiber 5.5 g
Protein 14.1 g
Salt 0.22 g
