Multigrain biscuits, 210 g

Multigrain biscuits - Handicraft

Multigrain biscuits with barley, corn, oats, rye and a mixture of three seeds of flax, sunflower and sesame.

Healthy biscuits with a taste and aroma that have not changed over time.

Rich in complex carbohydrates, fibre, protein, B vitamins, vitamin E, minerals.Real biscuits born from ancient Sicilian flour with a rich taste.

You can really enjoy genuine artisan products made from high quality ingredients.
Ingredients: 47 % cereal mix (wheat flour type 00, roasted soya semolina, roasted wheat semolina, barley flour, corn flour, oat flour, rye flour, malted wheat flour), cane sugar, butter, fresh eggs 23 % (from free-range hens), seed mix 5,3 % (sesame seeds, linseed, sunflower seeds), salt, natural flavours, raising agents. Sodium bicarbonate, disodium diphosphate.

• without palm oil
• without hydrogenated fats
• without preservatives
• without colours
• with fresh eggs
• artisanal

Parameters
Producer Tumminello S.R.L. - Via Dante Alighieri, 18, 90013 Castelbuono (PA) - Italy
Weight 210 g
Country of origin Sicilia Italy
Storage store in a cool dry place
Allergens Cereals containing gluten: Wheat, rye, barley, oats, spelt, kamut or their hybrid varieties and their products; Eggs and their products; Milk and its products

Nutrition facts per 100 g
Energy value 1905 Kj / 454 Kcal
Fat 16.27 g
of which saturates 4.16 g
Carbohydrates 65.82 g
of which sugars 20.18 g
Fiber 4.65 g
Protein 8.46 g
Salt 1.3 g