Smoked Italian Carnaroli Rice, 500g

Italian Smoked Carnaroli Rice

Carnaroli rice is the basic ingredient for high-quality risotto, as it combines excellent taste with perfect firmness when cooked.

Smoked Carnaroli rice was created based on the inspiration of top chefs. This rice undergoes a gentle process of slow and mild smoking with cherry wood, which lasts up to 14 hours. Special gentle grain treatment allows the smoke to penetrate the plant oils in the grain and remain there throughout cooking.

Thanks to the slow smoking process, the rice acquires elegantly woody tones, which are intense in aroma and delicate in taste. This product is ideal for preparing unconventional risottos, for cooking or stewing as a side dish to meat, fish, and vegetables. Thanks to its properties, it creates interesting contrasts of flavors and aromas! 

This rice is packed in an aluminum-lined cardboard tube with a controlled atmosphere to guarantee unique freshness and quality.

Ingredients: 100% Italian smoked Carnaroli rice. Origin of rice: Italy.

Cooking time: 18 - 19 min.