Spice mix for fish

Our spice mixes are a touch of magic!

La Mieleria Rossi Noaro offers a variety of spices that are quick and ideal to season meat, fish, pasta or bruschetta.

In addition to the choice of ingredients and the freshness of the preparations, the products are sealed in practical packaging and ideal for flavouring recipes and compositions. These mixtures have the taste and aroma of Tuscany and are typical of Mediterranean cuisine. 

Usage: 

• before cooking or baking, sprinkle 2 handfuls of spices over the dish.

• The mixture will dissolve during cooking.
• Before the end of cooking or baking, sprinkle the dish with another handful of spices and let it dissolve.
• Then serve the dish. 

Ingredients: parsley, salt, garlic, oregano and rosemary, laurel.

Data

Producer Apicoltura Rossi - Via D. Lazzaretti, 3/5 58100 Grosseto (GR) - Italy
Country of origin Italy
Storage store in a cool dry place
Allergens Sulphur dioxide and sulphites in concentrations greater than 10 mg, ml/kg, l, expressed as SO2

Nutritional facts per 100 g
Energy value 1371 Kj / 324 Kcal
Fat 4.7 g
of which saturates 0.9 g
Carbohydrates 55.9 g
of which sugars 19.6 g
Fibre 0.1 g
Protein 14.4 g
Salt 2.6 g